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Food Taboos and Biblical Prohibitions Reassessing Archaeological and Literary Perspectives

By: Contributor(s): Material type: ArticlePublication details: Mohr Siebeck Mohr Siebeck [Imprint] 2020Content type:
  • text
Media type:
  • computer
Carrier type:
  • online resource
ISBN:
  • 9783161594403
Subject(s): Online resources: Summary: This volume presents contributions from »The Larger Context of the Biblical Food Prohibitions: Comparative and Interdisciplinary Approaches« conference held in Lausanne in June, 2017. The biblical food prohibitions constitute an excellent object for comparative and interdisciplinary approaches given their materiality, their nature as comparative objects between cultures, and their nature as an anthropological object. This volume articulates these three aspects within an integrated and dynamic perspective, bringing together contributions from Levantine archaeology, ancient Near Eastern studies, and anthropological and textual perspectives to form a new, multi-disciplinary foundation for interpretation.
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This volume presents contributions from »The Larger Context of the Biblical Food Prohibitions: Comparative and Interdisciplinary Approaches« conference held in Lausanne in June, 2017. The biblical food prohibitions constitute an excellent object for comparative and interdisciplinary approaches given their materiality, their nature as comparative objects between cultures, and their nature as an anthropological object. This volume articulates these three aspects within an integrated and dynamic perspective, bringing together contributions from Levantine archaeology, ancient Near Eastern studies, and anthropological and textual perspectives to form a new, multi-disciplinary foundation for interpretation.

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Funded by: Knowledge Unlatched

Funded by: Schweizerischer Nationalfonds zur Förderung der Wissenschaftlichen Forschung

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eng

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