Agricultural Food Consumption, Public Policy, and Farm Household Economics
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ArtikelUtgivningsinformation: MDPI - Multidisciplinary Digital Publishing Institute 2024Beskrivning: 1 electronic resource (284 p.)Innehållstyp: - text
- computer
- online resource
- 9783725808830
- 9783725808847
- Mathematics and Science
- Mathematics
- Applied mathematics
- COVID-19
- China
- Korea
- Malaysian Sustainable Palm Oil
- administrative data
- agrarian transformation
- agri-food industry
- agricultural capital
- agricultural carbon peak
- agricultural development support
- agricultural income
- agricultural intensification
- agricultural land rent-in
- agricultural workforce
- aquaculture production
- benefit cost ratio
- blockchain technology
- business policy
- cassava whitefly
- clustering
- competitiveness
- consumers
- cost function
- criteria analysis
- digital economy
- digital finance
- digital skills (DS)
- direct marketing
- economic value
- employment choice
- entrepreneurship
- environmental governance
- family farming
- farm household economic
- farmer perception
- farmland prices
- food policy
- food security
- fuzzy C-means approach
- genetic programming
- good agricultural practice
- government payments
- groundwater use
- independent smallholder
- insecticide
- institutional-policy process
- land subsidence
- livelihood
- local government competition
- machine learning
- marginal rate of return
- market integration
- marketing channels
- modern technologi
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Family farms account for most of the farm population in many countries. Ensuring farm household well-being has been a longstanding objective of agricultural policies. The interaction between food consumption, public policy, and farm household well-being has been the heart of academic research for a long time. Over the past few decades, farm production practices and the objectives of agricultural policies have changed to cope with the changing world. New technology, such as the digital economy, has emerged. On the other hand, different measures of farm household well-being, such as happiness and life satisfaction, have been proposed. Therefore, a better understanding of farm household well-being, food consumption, and agricultural policy is required. This Special Issue collected submissions that address advancements in our knowledge of food consumption, agricultural policy, and farm household well-being. The publications accommodate new concepts in emerging economies and technology, such as digital economy, big data, and net zero.
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